- Wild-Caught Alaskan Sockeye Salmon – Six 6 oz dinner fillets of premium wild sockeye, sustainably harvested from the cold, pristine waters of Alaska for exceptional quality and flavor.
- Rich Color, Bold Flavor & Firm Texture – Naturally vibrant red with a clean, salmon-forward taste and firm, flaky texture that holds up beautifully whether grilled, baked, or pan-seared.
- Flash Frozen for Peak Freshness – Quickly frozen to preserve nutrients, flavor, and texture, then shipped on dry ice to ensure your salmon arrives in optimal condition.
- Perfectly Portioned for Easy Meals – Individually sized 6 oz fillets make weeknight dinners simple—ideal for healthy family meals, meal prep, or elegant entertaining
- Flexible Storage & Freshness – Keep frozen for 3–4 months or refrigerate for 1–2 days after thawing. Enjoy premium wild salmon whenever you’re ready to cook.

Smoked to Perfection In-House
At Seabear Smokehouse, we pride ourselves on the quality of our fish and how we smoke it. High quality salmon is only elevated with the smoking process giving each freshly vacuum-sealed pack a distinct flavor that lasts all the way to your plate. You can savor the taste of the Pacific Northwest wherever you are.


Fresh Salmon Wherever You Roam
Our Ready to Eat packs are perfect for an easy meal on the go, wherever you end up! Add to a salad, a sandwich or enjoy on its own.

Wild Caught & Freshly Smoked
We personally fillet, smoke, and package the fish we sell so it stays fresh all the way to your home.

No Refrigeration Required
Each fillet has been sealed in our Gold Seal Pouch, and then gently cooked in its own juices. This preserves the salmon naturally, so it's shelf stable for up to 4 years or until the pouch is opened.